Mt. Hood
Mt. Hood hops are an aromatic hop that bring floral, herbal, and spice notes to beer. Mt. Hood hops are used for aroma to make hefeweizens, brown ales, and stouts.
Mt. Hood has a lower alpha acid ranging between 4-8%
Similar hops: Hallertau and Crystal
Hops will be packaged in one or partial ounce increments as specified in the order.
Mt. Hood hops are an aromatic hop that bring floral, herbal, and spice notes to beer. Mt. Hood hops are used for aroma to make hefeweizens, brown ales, and stouts.
Mt. Hood has a lower alpha acid ranging between 4-8%
Similar hops: Hallertau and Crystal
Hops will be packaged in one or partial ounce increments as specified in the order.
Mt. Hood hops are an aromatic hop that bring floral, herbal, and spice notes to beer. Mt. Hood hops are used for aroma to make hefeweizens, brown ales, and stouts.
Mt. Hood has a lower alpha acid ranging between 4-8%
Similar hops: Hallertau and Crystal
Hops will be packaged in one or partial ounce increments as specified in the order.